David Lebovitz Newsletter
Subscribe
Sign in
Home
Recipes
Paris Apartment Stories
Interviews
French Culture
Food & Thoughts
Paris Eating & Drinking
Archive
Leaderboard
About
Ottolenghi Lemon Blueberry Cake
A great cake for spring & news about a Live chat with Yotam Ottolenghi!
20 hrs ago
•
David Lebovitz
208
Share this post
David Lebovitz Newsletter
Ottolenghi Lemon Blueberry Cake
Copy link
Facebook
Email
Notes
More
38
48:21
Podcast: On Writing Cookbooks, with author Kate Leahy
Food writer and cookbook collaborator
Mar 9
•
David Lebovitz
81
Share this post
Copy link
Facebook
Email
Notes
More
12
Paris Restaurants
Where we've been eating lately…
Mar 4
•
David Lebovitz
172
Share this post
David Lebovitz Newsletter
Paris Restaurants
Copy link
Facebook
Email
Notes
More
40
March Newsletter
What's going on this month? Stories from Paris...and more!
Mar 1
•
David Lebovitz
341
Share this post
David Lebovitz Newsletter
March Newsletter
Copy link
Facebook
Email
Notes
More
79
Chocolate-Chocolate Chip Cookies
Egg free!
Feb 20
•
David Lebovitz
225
Share this post
David Lebovitz Newsletter
Chocolate-Chocolate Chip Cookies
Copy link
Facebook
Email
Notes
More
50
Latest
Top
Discussions
Chicken Tagine with Olives and Apricots
A tasty, succulent chicken dish with gentle spices, braised with olives, preserved lemons, and apricots
Feb 14
•
David Lebovitz
289
Share this post
David Lebovitz Newsletter
Chicken Tagine with Olives and Apricots
Copy link
Facebook
Email
Notes
More
63
February 2025 Newsletter
A South African adventure, metric conversions, and a life-changing dishwashing hack!
Feb 10
•
David Lebovitz
358
Share this post
David Lebovitz Newsletter
February 2025 Newsletter
Copy link
Facebook
Email
Notes
More
116
On Pause
Taking a short break
Jan 20
•
David Lebovitz
453
Share this post
David Lebovitz Newsletter
On Pause
Copy link
Facebook
Email
Notes
More
I bought a garlic press, and I'm not apologizing. Yet.
The divisive device
Jan 15
•
David Lebovitz
377
Share this post
David Lebovitz Newsletter
I bought a garlic press, and I'm not apologizing. Yet.
Copy link
Facebook
Email
Notes
More
191
La Tour d'Argent
Lunch at the legendary Paris restaurant
Jan 11
•
David Lebovitz
515
Share this post
David Lebovitz Newsletter
La Tour d'Argent
Copy link
Facebook
Email
Notes
More
134
16:01
Making Chocolate Soufflés at Comice restaurant in Paris
With Chef Noam Gedalof
Jan 7
•
David Lebovitz
327
Share this post
David Lebovitz Newsletter
Making Chocolate Soufflés at Comice restaurant in Paris
Copy link
Facebook
Email
Notes
More
59
January 2025 Newsletter
Here we are...
Jan 1
•
David Lebovitz
398
Share this post
David Lebovitz Newsletter
January 2025 Newsletter
Copy link
Facebook
Email
Notes
More
96
Saint-Jean-de-Luz
Part 2: Where we ate and where we stayed in this Basque city.
Dec 23, 2024
•
David Lebovitz
124
Share this post
David Lebovitz Newsletter
Saint-Jean-de-Luz
Copy link
Facebook
Email
Notes
More
46
Saint-Jean-de-Luz
A tasty trip to French Basque country - what we ate
Dec 20, 2024
•
David Lebovitz
130
Share this post
David Lebovitz Newsletter
Saint-Jean-de-Luz
Copy link
Facebook
Email
Notes
More
58
See all
David Lebovitz Newsletter
A tasty mix of recipes, Paris food tips, personal stories, and more... Sign up and get my newsletter delivered right to your Inbox!
Subscribe
About Me
My Website
Davidlebovitz.com
Check out my books
Follow me on Instagram
My Books on Amazon
My Books on Bookshop.org
More Recipes Here!
Favorite Paris Restaurants
Favorite Paris Bakeries and Chocolate Shops
David Lebovitz Newsletter
Subscribe
About
Archive
Recommendations
Sitemap
Share this publication
davidlebovitz.substack.com
David Lebovitz Newsletter
Copy link
Facebook
Email
Notes
More
Share
Copy link
Facebook
Email
Notes
More
This site requires JavaScript to run correctly. Please
turn on JavaScript
or unblock scripts
