I don’t really subscribe to anything being called the “best” because, A) It’s subjective, and B) Things change, and what’s great today may be gone tomorrow.
As for the “experts,” I ran into a friend who’d judged the best baguette in Paris contest and shortly after, I stopped her on the street carrying a baguette from a different bakery. I asked why she didn’t go to the place she said was the “best” and she replied, “When you taste over a hundred baguettes, after the first few, it’s hard to taste the differences.” So even the experts don’t know - although I’ve never been asked to judge, so you might not want to listen to me either.
