To be honest, I wasn’t necessarily keen on going to L’Ami Louis in Paris. There was a startling review by A.A. Gill a few years ago that began with the…
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A perfect spread with feta, fresh herbs, garlic…and more!
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Podcast: On Travel and Eating French Pastries with Phil RosenthalListen now (44 min) | Star of Netflix series, Somebody Feed Phil
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Where we ate and stayed
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The shower (room)
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Life between two cultures can pose some real risks. The other day, I almost put toothpaste (top) on my foot instead of analgesic cream (bottom). They’re…
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February 2023

A dark chocolate brownie that easily (and deliciously) crosses borders
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More than halfway there...but not quite.
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Restaurants and eateries to put on your radar!
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Update: Due to extremely strong demand, almost all items in the brocante have sold. We are now working on getting the shipments out and to those of you…
Podcast: Secrets of Paris with Heather StimmlerListen now (58 min) | I recently sat down with my friend Heather Stimmler, of Secrets of Paris, to talk about tourism in Paris for my podcast. Often…
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The final chapter…maybe…
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