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Keys...please.
(And summer pause notice)
Aug 14
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David Lebovitz
253
89
5
7:36
Tahini, Halvah, and Coffee Brownies
A video with Sami Tamimi, and a recipe from his new book, Boustany
Aug 12
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David Lebovitz
204
28
10
6:45
Making a French 75 Cocktail
With Franck Audoux at Cravan cocktail bar in Paris
Aug 6
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David Lebovitz
225
19
10
August 2026 Newsletter
Notes from here and there...and a bonus Chocolate Bouchon recipe
Aug 1
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David Lebovitz
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102
6
France Heats Up
Hot sauce hits France
Jul 29
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David Lebovitz
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Latest
Top
Discussions
Olive Oil Panna Cotta
A sublime dessert that's easy to make, and easy to eat
Jul 21
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David Lebovitz
224
42
8
19:23
Live! Food Shopping in Paris with David & Romain
A recording from my live video
Jul 16
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David Lebovitz
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181
5
A Trip to Copenhagen and Norway
Where we ate on our early summer getaway
Jul 14
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David Lebovitz
227
95
2
5:09
Affogato
Video: Making the best affogato I've ever had with Margot Lecarpentier of Combat bar in Paris
Jul 10
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David Lebovitz
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39
12
July 2026 Newsletter
When you move to a foreign country, or even another city, one of the first things you need to do is find a doctor.
Jul 6
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David Lebovitz
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4
Moon Dust
An addition to fruit tarts that helps keep the fruit juices at bay
Jul 5
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David Lebovitz
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52
6
29:19
French Food Shopping in Paris
What I bought when shopping at my favorite food shops!
Jul 2
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David Lebovitz
446
75
5
Fresh Tomato Tart
The taste of summer in a tart
Jun 29
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David Lebovitz
323
10
9:49
Chocolate Mole Brownies
A spicy recipe from Carlos Moreno, chef/owner of Comer restaurant in Paris
Jun 20
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David Lebovitz
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David Lebovitz Newsletter
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